Momentum Brewery, based in New York, has unveiled two trailblazing non-alcoholic beers. These brews, masterminded by the distinguished German Brewmaster Alexander Himburg, are concocted at the Great-South-Bay Brewery in Bay Shore, New York, delivering the full taste and flavour characteristic of excellent beer, but without the alcohol.
The rising trend of healthier, more conscious drinking choices has led to a significant increase in the demand for non-alcoholic beverages. Modern consumers are searching for flavourful, alcohol-free alternatives that combine taste with health benefits. To address this growing market, Momentum Brewery’s innovative brewing process focuses on producing non-alcoholic beers that do not sacrifice flavour or quality.
Lars Dahlhaus and Wolfgang Menzel, experts in the industry, envision establishing Momentum as the foremost producer of Non-Alcoholic beverages.
Lars and Wolfgang utilise their comprehensive knowledge and expertise in the beverage industry to shape Momentum Brewery. Their insights into the evolving tastes and trends of consumers have influenced the brewery’s product offerings, ensuring they meet the needs of non-alcoholic drink enthusiasts.
Lars Dahlhaus remarked: “It takes an exceptional brewing talent to create non-alcoholic beers that can rival their alcoholic counterparts. Alexander Himburg, a renowned German Brewmaster, has meticulously formulated Momentum Brewery’s craft non-alcoholic brews.
“Produced at the Great-South-Bay Brewery in Bay Shore, New York, the location’s rich brewing history further enhances the quality and character of our beverages.”
Momentum Brewery has embarked on a mission to produce non-alcoholic brews that are ideal for various moments of enjoyment.
Lars added: “Our first release, ‘Non-Alcoholic Golden,’ is intended as a rewarding beverage after activities. It’s filled with stimulating flavours and achieves a perfect equilibrium, offering a rejuvenating option following a workout or outdoor activity.
“Meanwhile, our ‘Hazy-IPA’ is specifically created for social events at restaurants or pubs. Its enticing scent, hop-heavy flavour, and smooth feel make it a superb choice for those looking for a satisfying non-alcoholic beverage in social gatherings.”
With its team’s depth of experience, Momentum Brewery is on the path to substantial growth and acclaim. Their partnership with ProofNoMore, the largest non-alcoholic marketplace in the USA, ensures a nationwide distribution and reach. This strategic alliance enables Momentum Brewery to attract a broader base of health-conscious customers, solidifying its position in the thriving non-alcoholic drink market.
The introduction of two craft non-alcoholic beers by Momentum Brewery is a significant development in the evolving drinks industry. With a commitment to producing enticing alternatives using an innovative brewing method, Momentum Brewery offers a fresh perspective in the growing non-alcoholic beverage demand. Led by a skilled team and bolstered by ProofNoMore’s distribution, this up-and-coming non-alcoholic brewery is well-equipped to appeal to those seeking delightful and enjoyable non-alcoholic drinks.
Momentum Brewery is currently engaged in crowdfunding on IndieGoGo and offers pre-orders at ProofNoMore.com. The initial distribution is focused on outlets throughout the NY Metro area, with exclusive availability of Momentum NA Beers at Great-South-Bay Brewery taprooms.
For further information, visit momentumbrew.com.
