SHOW THEM WHAT THEY MEAN TO YOU
Your mum, wife, grandma, stepmum or whoever you celebrate Mother’s Day with – let them know how much you care with a few of their favourite things. From our best-loved chocolates to cacao-powered beauty and cacao-infused alcohol, we have something to make every moment of their day special.
Happy Mother’s Day Pocket – £8.50
Give your loved one a little something that is just for her this Mother’s Day. We’ve curated a little box of chocolates to be the ideal size to slip into a handbag for when a chocolate craving finds them on the go.
This box of eight chocolates includes some of our favourites. Tangy Caramel Cheesecake combines sumptuous French butter caramel and tangy sour cream, and our Billionaire’s Shortbread mixes caramel chocolate, toffee, shortbread biscuits and hazelnut praline so that she feels like a million dollars!
For something a little less sweet, the award-winning simple milk truffle may be simple but it still packs a punch on flavour. Blending our 50% cocoa milk with our caramel-milk in a whipped chocolate cream truffle resulted in this perfect creation. These simple truffles aren’t just divine – they’re award-winning! Dizzy praline uses our 40% milk to protect our delicately smooth and not-too-sweet roasted hazelnut praline.
Happy Mother’s Day H-box – £13.50
We’ve reimagined the classic patisserie in chocolate form with our Florentine Isabelle: we’ve added a contemporary twist to the 17th century treat by encasing roasted almonds, hazelnut praline and sumptuous caramel with opulent 50% milk chocolate.
Dessert lovers can simultaneously delight in the slightly less sophisticated, yet still irresistible, Fudge Sundae. Brimming with a rich, gooey toffee and smooth hazelnut praline, our version of this deluxe dessert is sure to delight anyone who looks for bold, luxurious chocolate flavours.
Our Going Nuts chocolate is ideal for those who prefer mellow, nutty notes in their chocolate. We combine whole Italian Piedmont hazelnuts with a 50% milk chocolate praline to create a chunky, double nut crunch. A bestseller in stores, our award-winning Carrot Cake. The snappable 40% cocoa chocolate casing contrasts delightfully with the succulent carrot, delicately spiced with cinnamon and nutmeg. It’s a spicy creamy chocolate of contrasting textures.
Happy Mother’s Day Sleekster – £23.50
Our selection box is brimming with a collection of classic, well-loved flavours, and slightly more unique tastes. If your Mother is a dessert-lover then our Caramel Cheesecake is the ideal way to satisfy any sweet-tooth: a sour cream tang lifts a sumptuous French butter caramel, topped with crisp, biscuit bites to replicate this decadent dessert. For a lighter option, our Eton Mess combines a creamy strawberry mousse with white chocolate, meringue and dried strawberries to capture all the uplifting flavours of this delightful pudding.
To add to the celebration, our Champagne truffle boasts notes of warming champagne against a rich, smooth chocolate ganache. For a non-alcoholic option, our Mousse au Chocolat truffle balances cocoa and cream wonderfully – our deeply intense Ghana 85% truffle is sealed with a 50% milk chocolate shell and dusted with cocoa powder.
If your Mother is in need of a refresher, then our Raspberry Smoothie offers a zingy raspberry cream whipped with a white ganache, encased in 40% milk chocolate. For a more intense fruity kick, our Cherry Deluxe suspends a whole kirsch-soaked cherry in a creamy white chocolate amaretto ganache, wrapped in a mixture of 70% dark and 40% milk chocolate.
Velvetised™ Chocolate Tasting Experience Gift Set – £14.95
Sip in style with this elegant coupe glass and Velvetised™ Cream collection. Elegance and opulence unite in this delectable selection. If our Velvetised™ Creams weren’t special enough on their own, now you can sip in style with a sophisticated coupe glass. Add a nibble of our sumptuous Caramel Chocolate Batons, and you’ve got an indulgent treat like no other.
This long-stemmed vessel is the perfect companion for any satisfying tipple. Its traditional design with a contemporary twist makes it a modern classic worthy of any glass cabinet. Alongside your coupe glass, you’ll also receive 1 x Chocolate Velvetised™ Cream bottle 50ml, 1 x Espresso Martini Velvetised™ Cream bottle 50ml, and three divine Caramel batons.
The Everything Chocolate Collection – £29.50
Thoughtfully curated by our chocolate experts, this collection contains our most popular creations. So no matter who you’re buying for, they’re guaranteed to find a favourite here.
We’ve included the Billionaire’s Shortbread Selector because it’s one of our all-time most popular chocolates: filled with caramel, cookies, and smooth hazelnuts, it’s not hard to guess why these bites are so beloved. Our Patisserie chocolates are also firm favourites, so we’ve included the Patisserie Mini Selection to allow the lucky recipient to have a taste of French-inspired deliciousness. With this selection they’ll be able to enjoy three different patisserie creations.
To add a pop of colour, we’ve included our pink Strawberries and Cream Chocolate Puddles. Finished with a hand-tied ribbon, these are simply irresistible. Three nano slabs – the Milk Cocoa Cookies Nano Slab, Dark Fruit and Nut Nano Slab, and the Salted Caramel Nano Slab – complete the collection, allowing the lucky giftee to sample our most popular slab varieties.
The All Dark Vegan Chocolate Collection* – £29.50
* We believe our dark chocolate is suitable for vegans, however as it is made in the same environment as our milk chocolate we cannot guarantee it is free from milk traces.
Does your loved one adore dark chocolate? Or perhaps they’ve gone vegan and they’re missing their cocoa fix? Our collection of some of our most popular dark recipes is a cocoa-lover’s dream come true.
Bursting with some of our most delicious dark chocolate treats, this hamper collection is ideal for vegans, lactose intolerant chocolate fans, or anyone who can’t get enough of the dark stuff. Featuring pure dark chocolate treats as well as some of our more unique dark chocolate creations, there’s something here to suit every mood and situation.
If they’d like a taste of our magnificent dark chocolate in its purest form, the 70% Dark Chocolate Slab and the 70% Dark and Cocoa Nib Nano Slab are sure to give them a thrill. As if that wasn’t enough, we’ve included our Dark Chocolate Buttons with Ginger which will be the perfect pick-me-up on dreary afternoons, and a Dark Chocolate Fruit and Nut 80% Selector which is bursting with almonds, hazelnuts, and cherries.
The Chocolate & Fizz Collection – £29.50
When there’s something worth celebrating, it can be difficult choosing whether to mark the occasion with chocolate or prosecco. However, this isn’t a problem any longer thanks to our Chocolate and Fizz Collection. Featuring some of our most sumptuous chocolate creations and a tasty bottle of prosecco, this collection oozes luxury and fun.
Although we’ve included a bottle of prosecco, we believe that every celebration requires at least a touch of champagne which is why we’ve included our delectable Classic Champagne Truffles Selector. Made with creamy milk chocolate and a generous splash of real Champagne, these taste just as lovely as they look. We’ve also included our Everything Mini Selection – a small collection of our most beloved chocolates that comes in a gorgeous ribbon-tied box – and our Salted Caramel Chocolate Puddles – chocolate buttons made for adults with creamy milk chocolate, sweet caramel, and an irresistible pinch of salt. We’ve finished the collection off with two of our tastiest nano slabs – our Salted Caramel Nano Slab and our 70% Dark Fruit and Nut Nano Slab – which are guaranteed to satisfy any sweet or crunchy cravings.
Macarons
Vanilla Macarons – £9 -White chocolate + creamy vanilla whip. Light and creamy vanilla whip sealed in smooth, white chocolate discs.
Mint Macarons – £9 Dark chocolate + refreshing peppermint whip. Fresh, fragrant Tasmanian peppermint as a delicate whip and crispy éclat. Dark chocolate discs.
Caramel Cheesecake Macarons – £9 -Salted caramel chocolate + creamy mascarpone whip. Authentically tangy mascarpone-white whip in salted caramel chocolate. Caramel éclat creates an authentic cheesecake crunch.
70% Dark Macarons – £9 – Deeply dark whip between effortlessly smooth 70% dark discs. Our Dark Macarons contain a layer of deeply dark whip, sandwiched between smooth chocolate discs. Though the filling is rich and creamy, brimming with nuanced cocoa notes, its light and airy texture provides the ultimate melt-in-your-mouth experience.
Chocolate Macarons – £9 – Our take on the French patisserie: light praline whip between mellow 40% milk chocolate discs. A layer of light-as-air 60% hazelnut praline nestled between 40% milk discs. Other milk chocolates stop short of our higher cocoa starting point. Punctuated with praline lavished with hazelnuts and a nibbly caramel crunch, the perfect gift – for tea time, or anytime.
Raspberry Macarons – £9
Light-as-air raspberry whip between two buttery, caramel-milk discs.
Torn between a caramel and raspberry macaron on a trip to Paris, our chocolatiers tried them both together and simply had to recreate the combination in chocolate. The result? A tangy raspberry whip with a nibble of crispy éclat, tamed with caramel-milk chocolate.
Chocolate Orange Macarons – £9 -Valencia orange, three ways – delicate whip, zesty éclat, infused into milk chocolate discs. Valencian orange brings a citrus sweetness to smooth, mellow chocolate, infused into a light whip, a crispy éclat and smooth milk chocolate discs.
Strawberry & Cream Macarons – £9 – Creamy vanilla-white whip between authentically fruity strawberry-white chocolate discs.
Cherry Macarons – £9 – Morello cherry whip generously piped between two multi caramel-milk chocolate discs.
Neapolitan Macarons – £9 – Milk and white chocolate + mellow strawberry whip. Authentically fruity strawberry whip between mellow chocolate discs: one milk, one white.
The Velvetiser £99.95
Imagined by Hotel Chocolat, engineered by Dualit, this chic hot chocolate machine creates barista-grade hot chocolate in just 2.5 minutes. No need for the resident hot chocolate maker to slave over a hot stove, slowly heating milk and showering cocoa powder. Instead, simply plug in your Velvetiser, choose your chocolate and your milk – dairy or plant-based, or even water if you prefer – and press the button. Plus, with the removable whisk and non-stick coating, cleaning is easy – just rinse out with cold water. (It’s not suitable for dishwashers – but they’d just slow you down anyway.)
Now you can make two kinds of barista-grade drinks at home: the ultimate drinking chocolate and velvet-smooth lattes.
Single serves available in the following flavours –
Caffe Latte – Delightfully mellow but with rich coffee undertones.
Chocolate Latte – An uplifting couplet of coffee and chocolate.
Hazelnut Latte – Coffee and hazelnut united in a harmony of roasted notes.
Caramel Latte – Rich notes of buttery caramel. Creamy. Comforting.
Vanilla-White – Luxuriantly creamy 36% white chocolate with a hint of Madagascan vanilla.
Milky 50% – Mellow. Deeply chocolatey. A longstanding bestseller in our Drinks & Ices locations.
Salted Caramel – Caramel-milk chocolate with a tingle of Maldon sea salt. Malty. Comforting.
Hazelnut Praline – Full-bodied flavour of chocolate, enriched with roasted notes of hazelnut.
Orange 65% – Supermilk chocolate, infused with citrusy yet rounded notes of fresh blood orange.
Classic 70% – A perfectly balanced cacao hit. Neither too sweet, nor too bitter.
Dark 85% – Intense single-origin cacao with malty, biscuit notes. Surprisingly creamy finish.
100% – Deep cocoa, savoury malty notes, mellower than you’d think.
Mint – Cooling peppermint tamed with 70% dark chocolate. Refreshingly different.
Ginger – 70% dark chocolate holds its own against fiery, natural ginger. Leaves you all aglow.
Chilli – Elegant 70% dark chocolate warmed through with a gentle tingle of Habanero chilli.
45% Nutmilk – Staggeringly creamy chocolate with a hint of roasted hazelnut. You won’t believe it’s vegan.
For further press information or high res images, please contact pr@hotelchocolat.com
